I've been told I'm not an easy going person when it comes to food and drink and that I can be particular, even too particular at times. But you know what, I eat damn good food and drink delicious drinks and intend for it to stay that way.
Saturday, April 24, 2010
FILTER
1726 20th Street Northwest
Washington DC
Just upon passing, by the look of it, I was willing to bet this place knew how to brew some good coffee. I mean, it is sleek, modern, hipster (the hipsters know coffee) - they have a professional espresso machine and an overwhelming waft of fresh ground coffee beans emanates out the door.
I was so excited to walk in, so wanting this to be the one - the one cafe I can call home in DC. It's not fair that we have such bad coffee here. I need justice! Filter, deliver it to me! I ordered a large regular coffee - if your regular coffee tastes amazing, then you are a winner in my book. As I poured a teaspoon of natural sugar into my cup and slowly drizzled the half and half cream in, I noticed it took a while for the coffee to match my natural skin shade. I instantly realized, this is some dam good strong coffee. Can't wait to take a sip. Put the cup up to my lips, drink in, and .....nothing special. waaaa waaaa.
I'm so sad, my hunt for good coffee in this town continues.....
I should say that Cork Market serves Stumptown coffee - the gold standard in coffee. Stumptown is the highest standard of coffee you can achieve, but not everyone knows how to brew it to perfection. I have yet to see if Cork Market knows how to make a mean french press. More on that later.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment